Fill in the giveaway information, and you’ll be entered to win a copy of The Tinned Fish Cookbook: Easy-to-Make Meals from Ocean to Plate―Sustainably Canned, 100% Delicious by Bart van Olphen (The Experiment, 2020). (ARV $18.95)
Note: You can enter this giveaway one (1) time per e-mail address per day. Deadline is 11:59PM ET 8.21.23.
Seafood lovers, we’ve got the cookbook for you. The Tinned Fish Cookbook presents recipes for tuna, mackerel, herring, and more. They’re so good, you won’t believe that you started making the meal with a canned food.
The recipes are ready in no time at all, so they’re perfect for those busy nights. There are hearty mains including Tuna Lasagna, fresh salads like the classic Niçoise Salad and creative takes on normally less-fishy fare, such as Anchovy Dumplings, Salmon Pizza, and Quinoa Tabbouleh with Sardines.
You’ll also learn about modern fishing and canning, so you can recognize eco-friendly fish, and enjoy your ocean-to-plate meal with confidence. Start your seafood adventure with these 8 canned fish recipes.
Enter to Win the Giveaway
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Enter to Win the Giveaway
Your email address will not be published. Required fields are marked *
NO PURCHASE NECESSARY TO ENTER OR WIN. Void where prohibited by law. Open to legal residents of the 50 U.S., D.C. and Canada (excluding Quebec) who are at least eighteen years old at the time of entry and have internet access. Begins on 8.7.23 at 12:00 a.m. ET and ends on 8.21.23 at 11:59 p.m. ET. To enter this giveaway, submit your full name and email address on this form. Odds of winning this giveaway depend on the total number of eligible entries received. Only one (1) entry per email address per day. Sponsored by Leite’s Culinaria, Inc. For more information, visit our Official Rules. For a list of winners, check out our Very Happy Winners page. Be sure to add giveaways@leitesculinaria.com to ensure notification if you are the winner.
